Pheasant & Pinot Noir Pie made by Chef Bernard Casavant


Product Provided by: O'Rourke Peak Cellars

Pickup - Available December 19
Delivery - Available December 19 & 20, $5.00 per address

Photography credits: Jon Adrian

O'Rourke Peak Cellars
Pheasant & Pinot Noir Pie made by Chef Bernard Casavant

$35.00

View Cart


Pheasant, Mushroom, Bacon, Pinot Noir

Want to be added to #KelownaStrong?

#KelownaStrong is an initiative to help promote and support local business. If you would like to be part of #KelownaNow, reach out - we would love to connect.

Learn More